Cook your meats and vegetables in a Japanese wok, pot or cast iron skillet.
Japanese square iron frying pan, TAMAGOYAKI EGG PAN
Japanese square iron frying pan, TAMAGOYAKI EGG PAN
Lid for stainless steel saucepan, YOSHIKAWA YUKIHIRA
Small Japanese iron cooking pot with grid, FRYING PAN
Steel Restaurant Kitchen Wok, EBM
Japanese square iron frying pan, TAMAGOYAKI EGG PAN
Stainless steel saucepan, YOSHIKAWA YUKIHIRA
Stainless steel pan and lid for Oyako-Don, YOSHIKAWA SAUCE PAN
Large Japanese dish in cast iron, NABEMONO
Stainless steel saucepan with wooden handle, YOSHIKAWA AIKATA
Steel frying pan with wooden handle, YOSHIKAWA FRYING PAN
Steel deep frying pan with wooden handle, YOSHIKAWA DEEP FRYING PAN
Small square pan for Japanese omelette, YOSHIKAWA EGGE-PAN
Japanese iron cooking pot, SUKIYAKI PAN
Steel wok with wooden handle, YOSHIKAWA BEJING WOK