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Gomashio black sesame and salt - 46 g
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Gomashio black sesame and salt - 46 g
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€2.40
Tax included
Delivery times :
- 1 to 3 working days for France, Belgium and Switzerland.
- 3 to 5 working days for other countries in Europe
- 3 to 5 working days for other countries via DHL
This item is shipped from our warehouse in France.
You may return or exchange an item within 14 days of receiving your order. For more information, see our Return Policy
| Product origin | Made in Japan |
|---|---|
| Energy | 2029 KJ/485 Kcal |
| Fat | 37.9 g |
| Carbohydrates | 20.2 g |
| wich Sugars | 2 g |
| Protein | 15.8 g |
| Salt | 20.1 g |
| Retention | Store in a cool place, away from sunlight, heat and humidity. |
Gomashio is a mixture of black sesame and salt. This one has the particularity of containing whole roasted black sesame seeds, very fragrant and crunchy as well as large flakes of salt from the city of Ako, in Hyogo prefecture.
Flavor: The powerful and roasted taste of black sesame enhanced by the salt flakes.
Use: Used as a salt, it will enhance your dish while adding crunchiness, especially simply sprinkled on fried eggs, pasta and vegetable gratins. You can use gomashio to coat your onigiri, make marinades or season your white meats and fish. Finally, it will be delicious with something sweet like ice cream, yogurt or warabimochi!
Ingredients: Sesame (70%), salt (19.23%), starch (5.67%), flavor enhancers (E331, E621, E635, E640) (3.51%), sugar (1.51%), modified starch syrup (0.08%)
Allergens: Sesame
Storage: Store at room temperature. After opening, close the bag tightly and store away from heat and humidity.
