|Capacity||5 x 106 g|
|Product origin||made in Japan|
|Energy||2088 KJ / 99 Kcal|
5 sachets of instant pork flavored noodles, SAPPORO ICHIBAN TONKOTSU
Ingredients: fried noodles (wheat flour, lard [pork], vegetable oils, salt, vegetable protein, egg powder), vegetable oils and fats, salt, sugar, lard, pork extract, sesame, soy sauce, leek, condiment (amino acids), flavor, calcium carbonate, brine, color (caramel), food acid, antioxidant, vitamin E, Vitamin B2, VB1
Bring 500 ml of water to a boil. Break the noodles to reduce them to an ideal length.
Cook the noodles in water for 3 min.
Remove the noodles from the heat, add the seasoning and sauce bags.
Finally serve and taste!
Ramens are wheat noodles from China, introduced to Japan during the 20th century. They are served in broths made from soy sauce or miso with different side dishes.
Tsuru tsuru is the onomatopoeia which translates the noise that we make when we suck these noodles. This allows them to cool while developing the flavors.