|Capacity||310 g (6 x 51.6 g)|
|Product origin||made in Japan|
|Energy||1 300KJ / 308 Kcal|
|wich Sugars||37 g|
|Retention||Keep away from the sun|
Pack of 6 Dorayaki, MARUKYO
Ingredients: Sugar, wheat flour, water, dried egg powder, humectant E965, vegetable oils (rapeseed, corn), azuki red beans (6.4%), corn syrup, humectant E420, emulsifiers E477, E322 (soybeans ) and E472B (Soy), baking powders E500, E450, E575, E341, E336, E470A, E472B and starch, flavors, dextrin, milk proteins, salt.
Traditional pastry that consists of two pancakes filled with red bean paste (also called azuki beans). This sweet and candied paste is called Anko.
Dorayaki are popular cakes that can be eaten at any time of the day and are very common on the street at food stalls all over Japan.